It is understand that the Hokkaido sashimi master said that this is one of the original sea urchin seafood bowl creation. Sea urchins and oysters that are caught and opened from the sea are served with a bowl of vinegared rice to restore the most precious UMAMI flavor that the ocean produced. Now, according to the master’s secrets, sea urchin has restored this thrilling bowl of seafood don-oyster rice bowl! Freshly opened plump oysters, full of creamy aroma, fresh and sweet Australian sea urchin, Hokkaido secrets marinated crystal clear salmon roe, brushed with sea urchin soy sauce, this will enable to enhance the freshness, fragrance, tenderness and sweetness of all marine treasures – only in a burst mouthful of umami. Only with sea urchins you can taste the bowl of seafood don-oyster rice bowl that the Hokkaido master has always remembered. How can you miss it?