The most desirable part from the inside of the fish’s belly. Because it is the fattiest part of the fish, it practically melts in your mouth. It also lends sashimi a sweeter taste. Because of its rich and highly sought-after nature, otoro can be a bit more expensive than other parts of the fish – but certainly worth every penny.
Otoro Seafood Platter 50g
Otoro Seafood Platter. Otoro (oh-toh-roh), which is sometimes labeled o-toro, is the fattiest portion of the tuna, found on the very underside of the fish. This cut is fatty almost to the point of falling apart and can literally melt in your mouth.